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Are our appetites putting oceans at risk? A call for responsible seafood choices

Are our appetites putting oceans at risk? A call for responsible seafood choices

by domgrid-bane | Apr 5, 2024 | News

Contributor: ANP|WWF Team Seafood is a staple nourishment for millions around the globe, boosting both nutritional value and cultural significance. Yet, our growing appetite for seafood is outpacing the ocean’s ability to replenish its stocks, pushing marine...
Nutritional qualities and beneficial properties of sustainably produced octopus, sea bass and sea bream

Nutritional qualities and beneficial properties of sustainably produced octopus, sea bass and sea bream

by domgrid-bane | Apr 5, 2024 | News

Contributor: ANFACO-CECOPESCA SEA2SEE focuses on the traceability of the entire value chain of certain fishery and aquaculture products like sea bream, meagre, fish and octopus. It uses innovative blockchain models and applications, designed for both for professionals...
SEA2SEE partners Tilkal and Page Up discuss the progress of the traceability platform

SEA2SEE partners Tilkal and Page Up discuss the progress of the traceability platform

by domgrid-bane | Mar 12, 2024 | News

Pioneering a positive spiral in the seafood industry An interview with Adeline Caffin, Project Manager at Tilkal, Sebastien Gaïde, co-founder and Technical Director at Tilkal, and Arnaud Thevenard, Project Manager at Page Up A major focus of the SEA2SEE project is the...
SEA2SEE Project presented at the 3rd Marine Aquaculture Forum 2024, Tangier

SEA2SEE Project presented at the 3rd Marine Aquaculture Forum 2024, Tangier

by domgrid-bane | Feb 15, 2024 | News

Under the auspices of the National Agency for the Development of Aquaculture (ANDA), the third edition of the Marine Aquaculture Forum took place on February 2, 2024 in Tangier, under the chairmanship of His Excellency Mr. Mohammed Sadiki, Minister of Agriculture,...
Next Entries »

Recent Posts

  • Tracing Seafood Stories: Lessons from Three Small-Scale Fisheries Initiatives
  • Comprehensive Characterization of the Algarve Octopus, Octopus vulgaris: Nutritional Aspects and Quality Indexes of Lipids
  • Addressing market access barriers for small-scale fisheries at UNOC3
  • Between Digital Innovation and Logistical Reality: Reflections from the UNOC on Traceability in Fisheries
  • Digital Tools and Seafood Value Chains: Innovation Meets Reality

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Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

This project has received funding under Horizon Europe Research and Innovation programme, Grant agreement No. 101060564.

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©All rights reserved 2023 | Sea2See

Designed and Developed by Europroject Ltd.

Send us an email:

contact@sea2see.eu

Let’s stay connected:

Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.

This project has received funding under Horizon Europe Research and Innovation programme, Grant agreement No. 101060564.

Privacy policy

©All rights reserved 2023 | Sea2See

Designed and Developed by Europroject Ltd.

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