by domgrid-bane | Mar 18, 2026 | Uncategorized
On 16 March 2026, SEA2SEE Coordinator Carlos Mazorra joined a diverse community of European research and innovation projects at the Clustering Workshop on Food from the Ocean and Freshwater Resources, held under the EU’s Food 2030 R&I framework. The online event...
by domgrid-bane | Jan 15, 2026 | News
In December 2025, SEA2SEE partner Ethic Ocean organised a workshop as part of the stakeholder engagement activities, bringing together fishers and restaurateurs to discuss the key challenges that marine resources face. Restaurateurs from different regions met with...
by domgrid-bane | Jan 14, 2026 | News
On 13 January 2026, theCUES Joint Webinar “Understanding What Shapes Sustainable Consumer Behaviour” brought together eight EU-funded projects working at the forefront of sustainable consumption to share insights, outcomes and practical lessons on what drives people...
by domgrid-bane | Dec 11, 2025 | News
On 28–29 November 2025, SEA2SEE partner ANFACO-CYTMA took part in the International Conference on Nutrition & Health 2025, held online under the theme “Innovating Nutrition Science for Global Wellness”, hosted by Globemeet Research Conferences. The International...
by domgrid-bane | Dec 8, 2025 | News
Earlier this month, SEA2SEE was honored to participate in the Final Event of the WATSON Project, titled “Beating Fraud & Building Trust with Europe’s Food Detectives,” held in Brussels and broadcast live by Euronews. The event brought together researchers, policy...
