NEWS

NAVIGATING THE SEA TO PLATE JOURNEY FOR RESPONSIBLE SEAFOOD CONSUMPTION SEA2SEE partners are thrilled with the successful launch of the Massive Open Online Course (MOOC) developed during the past 8 months as part of the project’s consumer engagement strategy.  It...

Contributor: SUBMON April has been a whirlwind of activity for the world of seafood, with Barcelona at the epicentre of two pivotal events focused on the ocean and seafood, where seafood literacy was one of the main topics. Both the 2024 United Nations Ocean Decade...

Contributor: ANP|WWF Team Seafood is a staple nourishment for millions around the globe, boosting both nutritional value and cultural significance. Yet, our growing appetite for seafood is outpacing the ocean's ability to replenish its stocks, pushing marine...

Contributor: ANFACO-CECOPESCA SEA2SEE focuses on the traceability of the entire value chain of certain fishery and aquaculture products like sea bream, meagre, fish and octopus. It uses innovative blockchain models and applications, designed for both for professionals...

Pioneering a positive spiral in the seafood industry An interview with Adeline Caffin, Project Manager at Tilkal, Sebastien Gaïde, co-founder and Technical Director at Tilkal, and Arnaud Thevenard, Project Manager at Page Up A major focus of the SEA2SEE project is the...

SEA2SEE partner NAYS took part in the “Blue Horizons” Fisheries & Aquaculture Conference 2024, held in Athens last weekend, 24 - 25 February. In Section 8 "Fishery products in the contemporary commercial environment", NAYS Director, Ioanna Argyrou, presented the...

By CCMAR team The octopus’ fishery is one of the most important small-scale fisheries in Portugal, not only regarding first-sale price and landed weight, but also concerning socio-economic impacts. This fishery uses pots and traps to capture common octopus (Octopus...

Traceability in the seafood sector is a process that involves the tracking of seafood products throughout the supply chain, from the point of origin to their final destination. This process is crucial to ensure food safety, quality control, regulatory...

Behind the European Sea2See project for a transparent and sustainable seafood sector, lays the objective to implement an innovative traceability platform, based on blockchain technology to improve trust and transparency in the seafood sector. Blockchain: the...

Although seafood is a staple of our diet, it remains somewhat mysterious to many. The lack of seafood knowledge among European consumers is quite common, bringing into existence myths and misconceptions that affect the way we consume seafood. In fact, these myths...