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DTSTART;VALUE=DATE:20250922
DTEND;VALUE=DATE:20250926
DTSTAMP:20260505T031951
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SUMMARY:Aquaculture Europe 2025
DESCRIPTION:Aquaculture Europe 2025 (AE2025) is set to take place in Valencia\, Spain\, from 22 to 25 September 2025\, bringing together Europe’s leading researchers\, innovators\, industry professionals\, and policymakers in one of the continent’s most vibrant coastal cities. \nHosted in the Palacio de Congresos de Valencia\, AE2025 promises an inspiring and forward-looking programme that highlights aquaculture’s vital role in building a resilient\, sustainable\, and inclusive food system — in line with the EU’s Green Deal and Blue Economy objectives. \nWith its diversity of species\, production systems\, and market approaches\, aquaculture stands at the crossroads of food security\, environmental stewardship\, and economic development. AE2025 will showcase how this essential sector can serve everyone — supporting healthy oceans\, thriving communities\, and competitive value chains across Europe. \nThe event will explore how aquaculture: \n\nAligns with coastal sustainability and marine ecosystem protection.\nSupports innovation in feed and species diversification.\nContributes to rural development and local employment.\nEnhances skills and lifelong learning in blue careers.\nBuilds social licence through transparency and public engagement.\n\nAE2025 will feature: \n\nA rich scientific programme with oral and poster presentations across all major disciplines and species.\nAn international trade exhibition and industry forum.\nStudent-led sessions\, workshops\, and networking activities.\nSatellite events and updates on EU-funded research\, including Horizon Europe projects.\n\nThe conference will open in a world-class auditorium accommodating over 1\,400 participants and will provide ample opportunities for networking in beautifully designed\, interconnected spaces. \nAll stakeholders involved in aquaculture and blue innovation — researchers\, SMEs\, NGOs\, and regional authorities are invited to take part in AE2025 and help shaping the sustainable future of aquaculture in Europe. \nFind more information on the conference and schedule on the event webpage.
URL:https://sea2see.eu/event/aquaculture-europe-2025/
LOCATION:Valencia\, Spain
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DTSTART;VALUE=DATE:20251006
DTEND;VALUE=DATE:20251010
DTSTAMP:20260505T031951
CREATED:20250721T101557Z
LAST-MODIFIED:20250722T101457Z
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SUMMARY:Conxemar 2025 - International Congress and Exhibition
DESCRIPTION:Conxemar 2025: Congress & Exhibition – A Landmark Event for the Global Seafood Industry \nConxemar 2025 is set to take place this October and continues to serve as a leading international platform for the frozen seafood sector. Organized by the Spanish Association of Wholesalers\, Importers\, Exporters and Processors of Fishery and Aquaculture Products (Conxemar)\, in collaboration with the Food and Agriculture Organization of the United Nations (FAO) and Spain’s Ministry of Agriculture\, Fisheries and Food (MAPA)\, this event will bring together key industry stakeholders from across the globe. \nTwo Key Events\, One Major Industry Gathering \n\n Conxemar Congress – October 6\, 2025\n\nKicking off the event is the 13th edition of the Conxemar International Congress\, held on October 6\, one day before the main exhibition. This congress has become a cornerstone for thought leadership in the seafood industry\, offering a platform for high-level discussions on critical issues impacting fisheries and aquaculture. \nThis year’s congress will be particularly significant as it commemorates the 30th anniversary of the FAO Code of Conduct for Responsible Fisheries—a vital framework that underscores the importance of sustainable fishing practices and the role of fisheries in global economic and social development. \nThe 2025 edition will also open new discussions on emerging topics such as the role of seaweed in global food systems\, cultivated proteins\, and advances in food biotechnology\, offering fresh perspectives on the future of sustainable seafood. \nHave a look at the programme of the Congress here and register. \n\n Conxemar Exhibition – October 7–9\, 2025\n\nFollowing the congress\, the Conxemar International Frozen Seafood Exhibition will take place over three days\, from October 7–9\, occupying an impressive 37\,000 square meters of exhibition space in Vigo\, Spain. Established as one of the world’s most important seafood trade fairs\, the exhibition serves as a dynamic business hub for professionals across the entire processing chain. \nWho will attend? \n\nWholesalers\nImporters & Exporters\nProcessors & Manufacturers\nDistributors\nCold Storage Operators\nMachinery Suppliers\nPackaging & Auxiliary Industries (e.g. plastics\, refrigeration)\n\nThe 2024 edition welcomed over 750 exhibiting companies from 46 countries and attracted industry professionals from 110 nations\, solidifying Conxemar’s role as a key meeting point for the global seafood industry. \nFind out more about the online registration for the Exhibition here. \nWhether your goal is to connect with industry leaders\, discover new business prospects\, or gain insight into the latest global trends and innovations\, Conxemar 2025 is the place to be.
URL:https://sea2see.eu/event/conxemar-2025-international-congress-and-exhibition/
LOCATION:Vigo\, Spain
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